Careers at Masis Staffing Solutions

1st Shift Quality Assurance Technician

August 6, 2026
Temp

Food Service / Hospitality

Temp
MN
Plymouth

Job ID:106823

Not Ready

Important Notice About the Application Process

This position offers use of our AI screening tool as part of the initial candidate review. While completing the AI screening is optional, please note:

Candidates who complete the AI screening are reviewed first—daily.
We strongly encourage you to complete it promptly to ensure early consideration (first come, first served).
Expect to receive a prompt from our AI screener shortly after applying.

The AI screener helps us streamline the Candidate intake process, but rest assured—you’ll still work directly with a Masis recruiter throughout the rest of your hiring journey.

Quality Assurance Technician
Location: Plymouth, MN
Pay: $18.00-$22.00/hour DOQ
Shift: 1^st Shift – 6:30am–3:00pm
Are you passionate about food safety and ensuring products meet the highest quality standards? Masis Staffing is seeking a Quality Assurance Technician to join a growing food manufacturing team in Plymouth, MN. If you're detail-oriented, enjoy working in a fast-paced environment, and take pride in maintaining quality and compliance, we'd love to hear from you!
Requirements for the Quality Assurance Technician—

Previous experience in quality assurance or food manufacturing preferred
Familiarity with HACCP, GMPs, food safety, or quality control processes is a plus
Strong attention to detail and the ability to identify potential quality issues
Comfortable working in a refrigerated production environment (approximately 38°F)
Excellent communication and organizational skills
Basic computer and documentation skills
Must be able to pass a background check

Responsibilities for the Quality Assurance Technician—

Inspect products throughout the production process to ensure they meet quality and food safety standards.
Complete routine quality checks and verify that food safety procedures are being followed.
Monitor equipment checks, including metal detector verification and other quality control processes.
Partner with production staff to identify quality concerns and help resolve issues before products leave the facility.
Assist with investigations, corrective actions, and product holds when quality concerns arise.
Accurately complete inspection reports, production records, and other quality documentation.
Help ensure compliance with customer specifications and food safety regulations.
Perform environmental and sanitation checks, including ATP and allergen testing when required.
Promote and enforce Good Manufacturing Practices (GMPs) to maintain a clean and safe production environment.
Communicate any food safety or quality concerns to leadership in a timely manner.

#RICH

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